Resipi paling susah nak ikut

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Yang penting resipi di atas tak boleh dikurangkan jadi separuh, dijamin tak jadi. Masa mengacau tu eloklah tumpukan perhatian, tak boleh kacau separuh hati atau nak tak nak je. Sebelum mula tu eloklah baca doa banyak2 sebab hasil memang susah nak dijangka. Sedap atau tidak mesti ditelan, kalau diluah busuknya habis sekampung akan tahu. Resipi ini bukan sahaja tak boleh dikurangkan separuh, tapi tak boleh juga pandai2 tambah jadi 3 cawan. Susah kan?

Apa2 pun lagi senang hidang je telur ni :P . Tidaklah telur tu lebih sedap, tapi lain kali tiap kali makan telur pun mesti teringat kat kita kan hehehe.....


Buat telur ni pakai acuan silikon ni. Guna untuk lempeng/pancake pun boleh. Mungkin cucur udang pun sesuai.



Kepada orang Manchester kalau nak beli benda ni ada dijual di kedai @Home, Lowry Outlet Mall.

Baking with Adam again

I bought a kid's baking set that day. Just to distract Adam from tv, computers, games..(he does not like books).

So we had a fabulous time baking together!

Our rollers

Ammar joined but only to mess up the place

concentrating hard

Cookies for WanMa

Cookies for Papayim

Tigger, Pooh and Piglet

*I, the IT-blur-wife-of-a-computer-engineer now knows how to put a caption under the photos without the help of Papaboyz. OK maybe 'kacang putih' for other people, but a big step for the blogger me :P

Baking with Adam

Yesterday I had one of the best experience with Adam. He came back from school and told me that he baked fairy cakes at school with his teacher. Matching his enthusiasm, I asked how to bake it and what are the ingredients. Surprisingly he remembered everything, step by step. Then he said he wanted to jot the recipe down so he won't forget.

After a few attempts he got frustrated. He wanted to cramp everything in one page but his writing were too big.



So he made me do the list. I had to, because he was already near tears.



Then he decided to give it a try straight away. I was reluctant at first because it was already near bed time for him. But he was so excited and could not be persuaded otherwise.

Adam: Mama, do you have all the ingredients?
Mama: errr... yes.
Adam: Do you have the casings?
Mama: yes.... (did not have the heart to lie)
Adam: I WANT TO MAKE FAIRY CAKESSS!! (shouting as usual, bouncing on the sofa)

So I gave in. I thought why not. The recipe is super simple. No measuring or mixer required. Just 8 spoons of flour, butter and sugar each, 2 eggs and mix with wooden spoon. I asked Adam whether he had missed any ingredients, but he was confident that he did not miss anything. Nevertheless, while breaking the eggs into a bowl I quickly add 2 spoons of milk and a drop of vanilla into the eggs, while he wasn't looking.

Then he insisted to wash hands and wear an apron. I had to fold my apron into half and tied it to him. Then he asked, with a bossy tone..

Adam: Have you washed your hands, Mama?
Mama: dahlerrr (sabar je lah)

The pictures say it all....

Then after all the cakes were eaten, Adam suddenly remembered..

"Mamaa! We forgot baking powder!!"

(I knew it, that's why I used self-raising flour)

Super Mousse Chocolate Cake

Kelmarin kan birthday Papaboyz, jadi buatla kek ni.. pastu bila Papaboyz letak gambar kat facebook ada orang tanya resipi...jadi ni nak bagitau lah macam mana nak buat dia..

Nama je super mousse tapi bukan mousse pun, sebab kalau mousse kan tengok dalam buku Nigella tu 'How To Be A Domestic Goddess' tak ada tepung, pastu dia bakar secara bain marie (dalam waterbath). Tapi kek ni memang sedapla, sama je macam moist chocolate cake tapi dia 'ringan' sikit tekstur dia, tak padat sangat. Pastu topping dia tu memang super marvelous, memang hantu2 cokelat mesti jatuh cinta punyalah. Kalau rajin buat 2 biji kek ni pastu topping buat lebih untuk sapu antara dua biji kek tu, hah baru kalah Secret Recipe.

Resipi ni adalah dari Staff Nurse Hamidah, dapat masa saya kerja d Hospital J dulu.



Bahan A
150ml air suam
30g serbuk koko
1 sudu teh vanilla

Bahan B
3 biji telur
250g gula castor
170g butter
175g tepung gandum
1 sk baking powder
1 sk soda bikarbonat

Cara2
Bancuh A dan simpan dalam peti ais lebih kurang 20 minit
Pukul butter dan gula sampai kembang.
Masuk telur satu2 dan pukul lagi.
Masuk tepung dan baking powder dan soda bikarbonat.
Kacau kaup dan masuk bahan A.
Bakar dalam oven 180deg selama 45 minit.

Pastu nak buat topping pulak...

Bahan2
2 biji kuning telur
150g gula
i sk vanilla
125ml air suam
50g tepung jagung
25g koko
garam sikit je
50g butter
100g cream cheese

Cara2
Campur semua kecuali butter dan cream cheese
Masak guna api kecik sampai pekat
Masuk mixing bowl dan beat
Pastu campur butter dan cream cheese dan beat high speed

Pastu bolehla sapu dan hias suka hati. Saya ambil Cadbury Dairy Milk dan grate saja. Yang love tu ialah cornflake yang terpaksa dipakai sebab lupa yang cake sprinkles dan kacang almond dah expired. Tapi pakai cornflake ni idea tak bijakla sebab keesokan harinya dia jadi lemau jadi makan tak sedap. Kalau pakai ceri atau biji kopi lagi cantik, ya puan-puan...




Untuk birthday Papanya Adam tulis kad sendiri, Mama tolong eja je, kata2 semua dia karang (ok fine, Mama ada bagi idea sikit), pastu Ammar lukis 'circle, two oeyes, two oeyes, big nose and smiiiiiile' dan Abid kena la Mama yang lukis...




So Papaboyz pada umur 29 ada 3 hero..hopefully bila umur 30 Papaboyz is Dr Papaboyz ok.. :))